Gluten Free Vacation Essentials

We just made it back from vacation and I wanted to share some of our gluten free wins!

We went to Deep Creek Lake, MD for a week where we rented a house on the lake. It was an amazing trip because it’s one of our favorite places! We hadn’t been there since our girlie was diagnosed with celiac, so I was worried about the gluten free food situation. We prepped by packing a lot of our girlie’s favorite snacks, meals & desserts. If we have our basics, we can always fill in with meat, cheese, fruits and veggies. Having these items worked out really well.

These were the essentials that helped us through the week!

• Chomplings

• Kind Thin Bars - Peanut butter dark chocolate

• King Authur GF Classic Yellow Cake Mix & Pancake Mix

• Canyon Bakehouse Hawaiian Sweet Bread

• Made Good Chocolate Drizzled Granola Bars

• Barilla Gluten Free Spaghetti

• Pamela’s Gluten Free Honey Grahams (for s’mores - more details coming!)

• Simply White Cheddar Cheetos

• Unreal Dark Chocolate Peanut Butter Cups